Saturday, March 2, 2013

EAT. DRINK. WATCH.

This week we played Charlie and the Chocolate Factory for our EAT. DRINK. WATCH. movie night at the winery.  For the menu we put a bit of a twist on Violet's gum meal and we also made a dish dedicated to the Batch family.


Here is the Menu.

Bucket Family’s Cabbage and Bread Soup

Layers of French bread with cabbage and kale that is baked in a rich chicken broth and topped with fried sage and brown butter


 This was a fun dish.  We made a rich cabbage and kale soup and strained out the vegetables.  Then layered the bread and vegetables in a pan and baked it with some of the broth to make a baked bread pudding type soup.  We added more broth to the bowl and spooned some brown butter over the top.


Violet Beauregarde’s Bubblegum Meal

Tomato soup
with roasted garlic and rosemary



Roast Beef and Baked Potato
Herb crusted roast beef with horseradish cream, baked red potatoes with crispy prosciutto and mascarpone served with grilled asparagus



Blueberry Pie and Ice Cream
Blueberry and Goat Cheese Pie with vanilla ice cream


Here is the lineup for the next four movies at the winery.  I posted a link for information on each movie below.

My Big Fat Greek Wedding-March 13, 2013
Easy to guess that we will be doing a Greek influenced dinner for this one.


Swingers-March 27th, 2013
Wannabe actors become regulars in the stylish neo-lounge scene; Trent teaches his friend Mike the unwritten rules of the scene.  Great movie!!!  



Tampopo-April 10th, 2013
We will be slurping noodles this night.



The Brady Bunch Movie-April 24th, 2013
We are doing a fun play on T.V Dinners this night...Not like the ones you remember growing up on.



We are looking forward to the next group of movies coming up.  Contact the winery events@fourdaughtersvineyard.com for information on how to make reservations.  




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